Brunch is Served

SATURDAY 11AM - 3PM

SUNDAY 11AM - 3PM

Our regular menu is available during brunch hours.



make reservations


BRUNCH BAR SPECIALS


BLOODY MARYS

Made with house vodka | 6

Mimosa

Charles Roux Champagne with orange juice | 7

pumpkin spiked

This drink has a dual personality: warm and comforting mixed with cold brew, caramel vodka, and pumpkin spiced Rumchata | 13 

espressotini

Bold and delicious martini made with espresso, Deep Eddy Vodka, Tia Maria coffee liqueur, and homemade simple syrup | 13

Charles roux, champagne

Bottles | 12

FRUIT JUICE

Sold individually by the bottle;  pineapple juice, orange juice, or cranberry juice | 3


APPETIZERS


HOUSE MADE PORK RINDS

Fried pork rinds seasoned with our LouWe.siana Blends CAJUN BBQ. Served with maple syrup | 7

SIN-A-BITES

Bite size pieces of bread pudding deep fried and tossed in cinnamon sugar. Served with white chocolate sauce | 9

STICKY FINGERS

Fried chicken tenders with a spicy honey glaze | 13

CINNAMON SUGAR PRETZEL

A 7oz Bavarian pretzel coated in cinnamon sugar. Served with white chocolate sauce | 8


ENTREES


LEFTOVER HASH

Crispy hash browns with melted Monterey Jack and Cheddar cheese, smoked sausage, sautéed shrimp, crawfish tails, corn, onions, and bell peppers | 20

HANGOVER HASH

Hand-cut hash browns loaded with smoked sausage, sautéed onions and bell peppers, and then topped with two sunny side up eggs and creamy bisque | 14

SOUTHERN BLT

Fried green tomatoes, bacon, lettuce, and au gratin sauce on wheatberry toast. Served with your choice of house potato chips, hand-cut hash browns, or grits | 14

CHICKEN & WAFFLES

Two legs and two thighs deep fried. Served with a cheese waffle, a side of hot sauce, and maple syrup | 17

SPICY CHICKEN BISCUIT

Southern style biscuit topped with spicy chicken tenders, white gravy, and bacon bits. Served with hand-cut hash browns or grits | 11

SEAFOOD OMELET

An omelet with shredded cheese, sautéed onions, bell peppers, shrimp, and crawfish tails; topped with diced tomatoes and cream sauce. Served with hand-cut hash browns or grits | 19

APPLE PIE WAFFLE

A waffle topped with apple pie filling, whipped cream, and caramel | 13

PORK-N-EGG TACOS

Three flour tortillas with smoked sausage, scrambled eggs, melted cheese, cilantro, BBQ, and red onions | 14

SHRIMP & GRITS

Eight jumbo shrimp blackened with our LouWe.siana Blends BLACKENED CAJUN over creamy grits. Served with traditional New Orleans style cream sauce | 18

ROOSTER BURGER

Bacon, Swiss cheese, over-easy egg, lettuce, tomato, and avocado on Texas toast. Served with your choice of house potato chips, hand-cut hash browns, or grits | 15

WAFFLE

Thick and fluffy waffle served with real maple syrup | 6

Add blueberries | 3

Add white chocolate chips | 3

Add whipped cream | 1

THE BASIC B

Two eggs cooked your way, two slices of bacon, a biscuit, and choice of grits or hash browns | 12